Final food post from New Orleans

I’ve been posting food pics on my Facebook for the last week. There’s been enough pictures that a friend of mine said, “What size are you going to be when you get back?”

Fair enough. The photos haven’t been the healthiest – the meals had lashings of butter, cream and other sauces. There’s been bread and yes, some vegetables but overall, probably not the healthiest. But it’s a holiday so it’ll be back to the regular, healthy-ish eating come next week.

In the meantime, a bacon sundae.

Bacon Sundae

Vanilla ice cream, whipped cream topped with bits of praline bacon. It came with four spoons but we didn’t finish it because of these:

Cuban sandwich

And this:

Duck hash with sweet potato biscuits

And when it’s eaten here, well of course you linger.

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